Recipe Collections » Dessert » Pie »
Apple Crumble
Submitted by Steve L.
You will love this recipe.
INGREDIENTS
Filling
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4 c Peeled and sliced tart
4 to 6 Apples
2 tbsp Lemon juice
2 tbsp Flour
3 tbsp Dark brown sugar
3/4 tsp Cinnamon
1/8 tsp Nutmeg
Crumble
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2 tbsp Flour
3/4 c Dark brown sugar
1/2 c Uncooked oatmeal
1/2 c Butter
METHODS
Peel core and slice desired amount of apples.
Sprinkle with lemon juice to avoid apples turning brown.
Mix next four ingredients, pour over slices and mix well.
Pour mixture into deep, oven-proof dish or pan.
Mix flour, sugar and oatmeal for crumble and cut in butter or margarine until crumbly.
Sprinkle on top of apples.
Bake at 400 degrees 40 to 50 minutes, or until brown on top.
Serve hot or cold as desired.
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Servings:
Prepare Time:
Cooking Time:
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6
10 Minutes
40 Minutes
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