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Chocolate Fudge
Submitted by Steve L.
A quick and easy recipe for serving your party guests.
INGREDIENTS
1/4 c. butter or margarine
1 lb. confectioners sugar
3 sq. (1-oz. each) unsweetened chocolate
1/2 c. Karo light or dark corn syrup
1 tbsp. water
1 tsp. vanilla
1 c. chopped nuts or miniature marshmallows or raisins
METHODS
Grease 8 X 8 X 2-inch baking pan.
Melt butter or margarine and chocolate over low heat in a 2-quart saucepan.
Stir in remaining ingredients until smooth.
Turn into pan. Cool. Cut into Squares.
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Servings:
Prepare Time:
Cooking Time:
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8
10 Minutes
10 Minutes
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